Bad Seed Chili Granola has people talking. Food & Wine Magazine, Tasting Table, Edible Magazine, Cool Hunting, and New Hope Network are just some of the press that we've received.
"When your roommate isn't topping yogurt, eggs or meat with it, he or she will be spooning it straight from the jar (if you don't get to it first)." link »
"Bad Seed Chili Granola does wonders for our morning yogurt, and that’s just the start." link »
"Occasionally an idea comes along that's so good it seems astounding nobody's thought of it before."
"Occasionally an idea comes along that's so good it seems astounding nobody's thought of it before." link »
"This is, in fact, what we call opening a can of whoop ass … in your mouth." link »
"Chili Granola Is the Hot-as-Hell, Crunchy Condiment You Didn't Know Your Life Was Missing" link »
"We didn't know we needed spicy granola in our lives, until we tried this fiery, flavorful concoction from Bad Seed." link »
"A spicy, fiery granola perfect for incorporating into savory dishes, such as meat, dips and even tacos."
"It's great on everything from eggs, avocado, hummus or yogurt to salads and sliced roast chicken or pork."
"Good old-fashioned granola gets sassy with the addition of spicy chili oil for a food that defies definition." link »
"Bad Seed’s Chili Granola is meant as a condiment, but it might as well be a meal." link »
"Chili Granola brings a new level of flavor and texture to almost any dish."
© 2016 Bad Seed Foods LLC. All rights reserved.Site photography © Penny De Los Santos